First Course
- select one -
Caviar & Cauliflower
Cauliflower Pannacotta | Ostetra Caviar | Chives | Buckwheat Blini
Hokkaido Scallops
Carrot Veloute | Ginger | Pickled Carrot
Jumbo Lump Crab Cake
Smoked Trout Roe | Green Apple | Fennel | Saffron Aioli
Caesar Gratin
Parmesan | Brioche Croutons | Brown Butter | Smoked Caesar Dressing
Second Course
- select one -
Aquello Risotto
Black Truffle | Chanterelle Mushroom | Trio of Parmesan
Australian Lamb Loin
Potato Robuchan | Charred Asparagus | Red Wine Glace
(sub for Wagyu Ribeye +45)
Rohan Duck Breast
Crispy Duck Confit | Toasted Fregola | Creamy Parsnips | Roasted Cherry Jus
Third Course
- select one -
Crema Catalana
Toasted Sugar | Raspberry
Cast Iron Apple Crisp
Apple Pie Spice | Brown Butter Crumble | Vanilla Chantilly
Key Lime Pie
Key Lime Curd | Graham Cracker | Vanilla Chantilly